Pumpkin Martini With Vanilla Vodka

Shake and strain into a martini glass. Shake to chill and blend then strain the cocktail into the martini glass.

Rumchata Pumpkin Cheesecake Martini Dessert Cocktail Mantitlement

Five Fall Tails Zero Pumpkin E Pumpkin pie martini recipe with vanilla vodka beanilla rumchata pumpkin pie martini recipe pumpkin pie martini recipe we are not martha pumpkin pie martini with recipe no spoon necessary.

Pumpkin martini with vanilla vodka. Pumpkin puree3 ounces apple cider2 ounces vanilla vodka1 ounce ginger alecinnamon and sugar for the rim DIRECTIONSIn a shallow dish mix together a couple of tablespoons of sugar and about 12 tsp. Add 12 cup RumChata 14 cup vanilla vodka and 3 tablespoons pumpkin puree to cocktail shaker with ice. Topped with a squirt of Reddi-wip youre reddi to celebrate the turkey holiday.

How to Make a Pumpkin Pie Martini. Dip the rim of a chilled martini glass in water then dip in the sugar to coat. This pumpkin pie martini is basically pumpkin pie in a cocktail glass.

Rub some apple cider along the rim of each martini. Made with pumpkin puree vanilla vodka and a pumpkin caramel syrup its a pumpkin cocktail that will have you in the fall. 1-15 ounces vanilla vodka swap with normal vodka or simply let a vanilla bean sit in a bit of vodka for 24 hours and use that 12 ounce almond or hazelnut liqueur.

3 To garnish sprinkle. 12 ounce pumpkin spice syrup. Use a shallow large saucer big enough for the whole martini rim with about 14 inch of water another shallow saucer with about a 14-inch of the pumpkin pie spiced sugar.

Its a delicious combination of thick and creamy pumpkin pie spiced creme liqueur and vanilla vodka. Mix the vodka half and half puree agave syrup and vanilla in a cocktail shaker with ice. After calculating the amounts of the ingredients I decided to do my first experiment with 15 fl oz 45 ml vanilla-flavored vodka 2 oz 60 g heavy cream 1 oz 30 g pumpkin puree 14 teaspoon pumpkin pie spice and 10 drops liquid stevia.

The cocktails should be blended vigorously and emerge from the shaker cool and crisp with tiny ice particles floating on top of the martini. Step 2 In a martini shaker filled with ice. Combine the sugar and ⅛ teaspoon of the pumpkin pie spice on a small plate.

Into a cocktail shaker filled with ice add the vodka with the 3 ounces of pumpkin pie cream liqueur.

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